Food
Published on January 9, 2025 - Page 16
To get a sense of Margaret Eby's new book, "You Gotta Eat: Real-Life Strategies for Feeding Yourself When Cooking Feels Impossible," flip to the...
Published on January 9, 2025 - Page 16
The kitchen is often known as the "heart of the home" and homes all over the country will have a nostalgic smell and taste with this recipe for...
Published on January 9, 2025 - Page 16
Christopher Kimball's Milk Street
To make this weeknight-easy dish of "drunken" shrimp, we gently simmer them with tequila and a garlic-infused...
Published on January 9, 2025 - Page 16
Christopher Kimball's Milk Street
Robust tomato flavor is key to tomato rice, a popular southern Indian dish typically prepared when there is an...
Published on January 5, 2025 - Page 20
As we tip into the New Year, we food writers are often tasked with putting on paper our predictions for what will be trending. Truly, this used to be...
Published on January 5, 2025 - Page 20
Christopher Kimball's Milk Street
Lentils may not have the most exciting reputation, but when cooked well and seasoned properly, they can be...
Published on January 5, 2025 - Page 20
Christopher Kimball's Milk Street
Meat is the star of most stews, with vegetables and aromatics sometimes feeling like an afterthought. But meat can...
Published on January 2, 2025 - Page 6
Christopher Kimball's Milk Street
Here are some easy, but flavorful ways to enjoy sweet potatoes.
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Traybakes are valued for their simplicity....
Published on January 2, 2025 - Page 6
Christopher Kimball's Milk Street
Earthy and subtly sweet with pleasant hints of bitterness, shredded Brussels sprouts make excellent slaw-style...
Published on January 2, 2025 - Page 8
It's the start of a new year and many people pledge to change their eating habits. With that in mind, why not try adding some tasty salads into your...
Published on January 2, 2025 - Page 8
Christmas has come and gone. The leftover lamb has been made into a shepherd's pie, the last slice of pie has been claimed, you know you should be...
Published on December 31, 2024 - Page 10
EDITOR'S NOTE: To begin the New Year, we're checking in with The Amish Cook.
By Gloria Yoder
When the question came up, I pondered and reflected. A...
Published on December 31, 2024 - Page 11
Good morning from a quiet Yoder household. It's only my little early bird that's awake with me. When Jesse was an infant, he had already figured out...
Published on December 31, 2024 - Page 11
If you are a wine lover, you may have seen, or even tried, a natural wine. They've been gaining a following for years.
What exactly is a natural wine...
Published on December 26, 2024 - Page 6
The following recipes make bite-size appetizers for a user-friendly New Year's Eve party.
Also included is a flavorful non-aloholic punch.
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This...
Published on December 26, 2024 - Page 6
Editor's Note: This is a column that describes deer hunting. Among the Amish, self-sufficiency is valued and securing a year's supply of deer meat...
Published on December 21, 2024 - Page 8
LONDON -- Winter has set in, the Christmas lights have been switched on and London's top cocktail bars have added their seasonal favorites to bar...
Published on December 19, 2024 - Page 10
Many people have tried-and-true recipes they rely on each year, but there's always the possibility to give new tasty tidbits like these a try.
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Published on December 19, 2024 - Page 10
I stepped back in the kitchen after my hour of quietness at the cabin. Debating what I should do next on this Saturday afternoon, I picked up the...
Published on December 12, 2024 - Page 10
Some folks like to move past turkey and ham when it comes to the Christmas dinner table.
These recipes offer options in main dishes and sides for...
Published on December 12, 2024 - Page 10
'They're here! They're here!"
A glance toward the driveway confirmed the information to be accurate. The second van was only a minute or two behind....
Published on December 5, 2024 - Page 8
What would the holidays be without delicious foods to share with loved ones?
In fact, baking goodies is par for the course once the weather begins...
Published on December 5, 2024 - Page 8
Gloria Yoder, The Amish Cook, will return next week with a regular column. For this week, enjoy these recipes of some of her favorite dishes.
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Published on December 1, 2024 - Page 22
Ginger is a zesty, bright flavor usually reserved for the winter holidays.
The following recipes put it to good use in a variety of desserts.
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Published on November 28, 2024 - Page 10
Almost everyone looks forward to Thanksgiving leftovers. Almost everyone.
If the thought of turkey sandwiches for days makes you queasy, try some of...
Published on November 28, 2024 - Page 10
My earliest memories of Communion was keen fascination as I watched the "big people" wash each other's feet. I felt the solemness and security of...
Published on November 24, 2024 - Page 6
NEW YORK -- When Lisa Kyung Gross first tried to recreate the Korean dishes her grandmother made when she was a child, none of it tasted as good....
Published on November 21, 2024 - Page 8
This variety of desserts should appeal to a wide audience. Almost anyone can find a way to end their Thanksgiving Day feast with these delectable...
Published on November 21, 2024 - Page 8
I rolled over and opened my eyes a wee bit. An orange cloud caught my attention in the west. It was unusual, so I pulled myself over to the open...
Published on November 14, 2024 - Page 10
The following recipes would be welcome on anyone's Thanksgiving table.
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Slow Cooker
Turkey Breast
Preparation time: 10 minutes
Cooking time: 8...