Food
Published on April 10, 2025 - Page 10
Easter can be celebrated any number of ways with just about any kind of meat as the centerpiece. The following recipes offer some ideas.
***Easter...
Published on April 10, 2025 - Page 10
The long awaited day had come. Daniel's parents, Ephraim and Lydia, who were in Mexico for eight weeks, were on their way home.
It had been hard to...
Published on April 3, 2025 - Page 8
Everybody likes a little something to nibble on before indulging in the Easter feast.
The following recipes offer a variety of ways to satisfy that...
Published on April 3, 2025 - Page 8
The days I have been waiting on are coming into reality. Ah, the wonder of spring days! There is nothing quite like those first days of sunshine,...
Published on April 1, 2025 - Page 16
Christopher Kimball's Milk Street
With their midafternoon meal traditionally being the biggest of the day, Spaniards are not known for eating lunch...
Published on April 1, 2025 - Page 16
Christopher Kimball's Milk Street
In our book, "Milk Street Bakes," we bring a better flavor balance to the beloved dessert lemon bars by...
Published on April 1, 2025 - Page 16
A warm meal may seem like a burden to make after busy days, but Skillet Lasagna is an easy, one-pot solution.
Skillet Lasagna
Servings: 4-6
1 pound...
Published on April 1, 2025 - Page 16
Christopher Kimball's Milk Street
Circassian chicken is a popular meze dish and an elevated form of chicken salad that ditches the classic mayonnaise...
Published on March 27, 2025 - Page 8
Today is International Whiskey Day.
While most people may take their whiskey straight or on the rocks, there is actually a lot of cooking you can do...
Published on March 27, 2025 - Page 8
I looked around the circle of little faces in the living room as we read our evening Bible story. There was nothing in me that wanted to leave them...
Published on March 20, 2025 - Page 8
Monday is National Cheese Steak Day.
While the familiar combination of steak, cheese, peppers and onions, and sometimes mushrooms, on a roll is a...
Published on March 20, 2025 - Page 8
'Mom, it landed in the wrong spot. I thought it was going in this row."
It seemed a bit strange, I kept watching Hosanna as she played Connect Four...
Published on March 18, 2025 - Page 16
Choosing vegetarian or fish centered meals during Lent doesn't have to be difficult. The following recipes offer several ideas.
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Spicy Sablefish...
Published on March 16, 2025 - Page 5
Mealtimes by the Caspian Sea were always displays of abundance. Omid Roustaei's extended family would gather every summer, swimming at the beach in...
Published on March 15, 2025 - Page 9
Grapes make a great snack but they're also good for adding into your cooking. The following recipes offer ways to include the juicy fruit into...
Published on March 15, 2025 - Page 9
Christopher Kimball's Milk Street
Chicken paprikash is a saucy blend of chicken, onions, sour cream and lots of paprika.
In this recipe from our...
Published on March 14, 2025 - Page 6
Tomatoes are a versatile ingredient added to many different types of dishes. The following recipes offer a wide range of cooking techniques for the...
Published on March 13, 2025 - Page 13
St. Patrick's Day is coming up and it's the perfect time to enjoy Irish cuisine.
The following recipes offer a taste of some classic Irish dishes and...
Published on March 13, 2025 - Page 13
Good morning from a quiet Yoder household. It's one of those times when all are in bed, sound asleep and Mom gets to ponder over life. The full moon...
Published on March 13, 2025 - Page 13
Suggested sides for this dish include roasted cauliflower, a simple green lettuce salad, or roasted asparagus and a couscous salad.
The sauce will...
Published on March 13, 2025 - Page 17
This hearty sandwich browns up in an air fryer for convenience.
Air Fryer Prosciutto and Mozzarella Grilled Cheese
Preparation time:5 minutes
Cooking...
Published on March 13, 2025 - Page 17
Cabbage would seem to check a lot of boxes for what's prized these days in Western food circles. It's nutritious and inexpensive. Seasonal. Colorful...
Published on March 13, 2025 - Page 17
Christopher Kimball's Milk Street
Inspiration for this cake came to us by way of Claire Ptak of Violet Cakes, a bakery-cafe in East London. In this...
Published on March 9, 2025 - Page 20
Here are some classic and not-so-traditional ways to use that standard protein -- chicken.
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In this recipe, it's best to avoid jarred marinated...
Published on March 8, 2025 - Page 9
Anyone who has ever suffered in bed after eating three slices of pizza could surmise there is some relationship between food and sleep quality.
For...
Published on March 6, 2025 - Page 8
National Meatball Day is Sunday. Celebrate by making one of the following recipes which include several international variations.
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Swedish...
Published on March 6, 2025 - Page 8
Last week's chat with you all got me on a roll with this whole organizing thing.
January was the month I had set aside to go through anything and...
Published on March 6, 2025 - Page 9
The following recipes will help you go meatless on Fridays for Lent, or any other day.
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Spaghetti with Shrimp, Tomatoes
and White Wine
Start to...
Published on February 27, 2025 - Page 8
Today is National Chili Day and no matter how you like yours -- beans or no beans, white or red, spicy or mild -- we can all agree this is the...
Published on February 27, 2025 - Page 8
The children all left for school. Whew, while I love them more than words, a quiet house also is welcome to the mind and body. I debated where I...